Monday, April 12, 2010

Spring Pastry Market

Spring is here and with it the Logan Square Kitchen Pastry Market. Everyone who knows me knows very well how much I love pastries. For every pastry market I work with Flour Cake & Pastries to design their table-scape. Nicole Chibnick & Janet Lee are absolutely wonderful to work with and amaze me at the what they come up with. For this market they had tons of new yummy treats such as miniature tarts in Key Lime, Pecan & Fruit, Chocolate covered pretzels, cookies, white chocolate bark, cupcakes, muffins, brownies and so much more! The pastry market features over a dozen vendors including B True Bakery, City Provisions, Fig Catering, Flour Cake and Pastry, Katherine Anne Confections, Rich Chocolates & Candies and Tinycakes.....
For this Pastry Market we decided to use Spring as out inspiration and make the table design very fresh and fun.
Here are a few images of what Just Say Yes Events designed for Flour Cake & Pastry.

-Enjoy!
Just Say Yes Events.


Gorgeous cake designed by Janet Lee of Flour Cake & Pastry.
Image By: Just Say Yes Events


Table design by creative director Barbara Medina of Just Say Yes Events!
Image By: Just Say Yes Events


Table design by creative director Barbara Medina. The design included clear cylinder vases turned upside down to create a mini pedestal for the pastries. We then added tulips inside the vase to create the illusion of a floral arrangement.....Who knew flowers looks so good under a vase!
Image By: Just Say Yes Events


Delicious fruit tartlets by Flour Cake & Pastry.
Image By: Just Say Yes Events


Little cupcake on a pretty little pedestal! We added small circles of chartreuse tissue cut into circle to create a pretty little pedestal for the treats to sit on.
Image By: Just Say Yes Events

Design By: Creative Director Barbara Medina
Vendor: Flour Cake & Pastry
Images By: Just Say Yes Events.

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